Executive Development Programme in Food Fraud & Crisis Communications
-- ViewingNowThe Executive Development Programme in Food Fraud & Crisis Communications is a certificate course designed to empower professionals with the knowledge and skills to tackle food fraud and manage communication crises in the food industry. Its importance lies in the growing need for robust food safety measures and effective communication strategies due to increasing food fraud incidents worldwide.
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⢠Unit 1: Introduction to Food Fraud & Crisis Communications
⢠Unit 2: Understanding Food Fraud & Its Impact on Businesses
⢠Unit 3: Types of Food Fraud: Detection & Prevention
⢠Unit 4: Crisis Communications Basics: Developing an Effective Strategy
⢠Unit 5: Media Training for Food Fraud Crisis Management
⢠Unit 6: Stakeholder Engagement & Management during a Food Fraud Crisis
⢠Unit 7: Legal & Regulatory Framework for Food Fraud & Crisis Communications
⢠Unit 8: Building a Food Fraud & Crisis Communications Team
⢠Unit 9: Case Studies: Analyzing Real-World Food Fraud Crises
⢠Unit 10: Developing a Food Fraud & Crisis Communications Plan
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