Executive Development Programme Infection Control
-- ViewingNowThe Executive Development Programme in Infection Control is a certificate course designed to address the growing need for specialized knowledge in infection prevention and control. This program emphasizes the importance of implementing effective strategies to prevent and manage infections in various sectors, including healthcare, hospitality, and food industries.
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⢠Infection Prevention Fundamentals: Understanding the basics of infection control, modes of transmission, and basic principles of standard precautions.
⢠Microbiology and Infectious Diseases: An overview of microorganisms, infectious diseases, and the chain of infection.
⢠Hand Hygiene: Importance, techniques, and compliance measures related to hand hygiene.
⢠Personal Protective Equipment (PPE): Types, uses, and limitations of PPE, including gloves, masks, gowns, and face shields.
⢠Environmental Cleaning and Disinfection: Best practices for cleaning, disinfection, and sterilization of environmental surfaces, medical equipment, and devices.
⢠Waste Management: Safe handling, segregation, and disposal of medical waste.
⢠Immunization and Vaccination: Importance of immunization in healthcare settings, recommended vaccines, and vaccine-preventable diseases.
⢠Surveillance and Reporting: Infection surveillance, monitoring, and reporting practices.
⢠Outbreak Management: Strategies for identifying, containing, and managing outbreaks of infectious diseases.
⢠Policy and Procedures Development: Developing, implementing, and evaluating infection control policies and procedures.
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